Morocco is an ancient country where time has stood still in many ways. It may not be large, as countries go, and it may not be on the center of the world stage right now, but this doesn’t mean that it’s not one of the best possible places to visit on the face of the earth.
In fact, Morocco is special because it’s not the first place travelers (and especially tourists) think to go. Morocco has thousands of years of history, an abundance of natural wonders, amazing food and culture, and friendly people. Believe me if you go to Morocco; you will not regret it.
While no single dish defines Moroccan cuisine, these are complex, spiced dishes, often using chickpeas and exotic spices to achieve deeply satisfying culinary experiences that don’t necessarily rely on animal protein. For meat eaters, there is plenty of that to go around as well, but vegetarians won’t have any trouble getting a plate they enjoy in Morocco.
Old and New
exciting to you, Morocco really does have it all.